Last Wednesday evening I had the honor of attending The Beer Gourmet Dinner Culinary Experience presented by Anheuser-Busch. Needless to say, it was a truly unique experience and thanks to Anheuser-Busch’s resident brewmaster George Reisch, the entire evening was filled with helpful hints, tricks and stories that kept the event both entertaining and insightful. Here are a few photos taken throughout the Beer Gourmet Dinner hosted at the Thirsty Lion Tavern in Tempe, AZ.
Beer Gourmet Dinner Menu:
Four Cheese Blend Soup – Prepaired with Budweiser
Grilled Pear Salad – Prepaired with Hoegaarden
Thirsty Lion’s Signiture Corned Beef – Prepaired with Stella Artois
Bing Cherry Bread Pudding – Prepaired with Leffe Blonde
Thanks to Anheuser-Busch, Hensley Distribution and The Thirsty Lion Tavern for an excellent evening full of beer, food and friends.